Re: [Everything doTERRA] FW: Recipes from doTERRA event at Zermatt

I cannot open the attachment.  Can you send it in a pdf?

On Mon, Mar 28, 2011 at 5:06 PM, Brooke Magleby <brookemag@cableone.net> wrote:

 

 

From: Leslie Smoot [mailto:lesliesmoot@gmail.com]
Sent: Sunday, March 27, 2011 7:03 PM
To: Smoot Leslie
Subject: Recipes from doTERRA event at Zermatt

 

Hi Everyone,

It was great to see all of you at the doTERRA event last weekend in the class on "Using Oils With Food."

I have attached the handout from the class.  It has great ideas about creating a "Culinary Kit" of essential oils.  Please feel free to make copies of this and share it.  I have made a couple of changes on the document so it no longer says anything about using dill essential oil since we don't have that one - yet. (giggle:)  **Don't forget to use BROWN sesame seeds when you make the Birdseed bars. They taste better than the white seeds.

I have also attached the AMAZING recipe for Honey-Lemon Cake with Lavender Icing.  Mmmm.  This is a recipe that will dazzle.

Enjoy!

Leslie 

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