From: Leslie Smoot [mailto:lesliesmoot@gmail.com]
Sent: Sunday, March 27, 2011 7:03 PM
To: Smoot Leslie
Subject: Recipes from doTERRA event at Zermatt
Hi Everyone,
It was great to see all of you at the doTERRA event last weekend in the class on “Using Oils With Food.”
I have attached the handout from the class. It has great ideas about creating a “Culinary Kit” of essential oils. Please feel free to make copies of this and share it. I have made a couple of changes on the document so it no longer says anything about using dill essential oil since we don't have that one - yet. (giggle:) **Don't forget to use BROWN sesame seeds when you make the Birdseed bars. They taste better than the white seeds.
I have also attached the AMAZING recipe for Honey-Lemon Cake with Lavender Icing. Mmmm. This is a recipe that will dazzle.
Enjoy!
Leslie
No comments:
Post a Comment