smoothies, divine! Try a drop of lemon or orange too.
I've canned cranberry applesauce with wild orange.
I've also canned salsa using cilantro and lime.
Black pepper is awesome in soups and stroganoff.
Wild orange in hot chocolate is AMAZING!
I've added ginger to frosting for spicy holiday cupcakes.
I've never made a syrup with them, but I'm eager to see if someone
else has come up with them. I'd love some Slim and Sassy lozenges.
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